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Head Chef; Designate

Job in Edinburgh, City of Edinburgh Area, EH1, Scotland, UK
Listing for: Fulliant
Full Time position
Listed on 2026-02-28
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage
Salary/Wage Range or Industry Benchmark: 19 GBP Hourly GBP 19.00 HOUR
Job Description & How to Apply Below
Position: Head Chef (Designate)

We’re Henry’s Smokehouse in Greenhalgh – the family‑run spot slinging authentic Texas BBQ that’s got the North West buzzing. As we gear up for our food truck launch and amp up deliveries, we’re hiring a Head Chef Designate to work alongside the Pit Boss/Owner and our current Head Chef (who’ll be leaving late 2027). This is a serious role with growth opportunities for a seasoned BBQ/smokehouse professional or a junior Head Chef/senior sous‑chef seeking a fresh challenge.

Start

Date

February 2026

What we’re after
  • Proven chef chops in BBQ/smokehouse or high‑volume kitchens (offsets a bonus).
  • Ops wizardry: organised, problem‑solver, ready to tackle food truck setup and delivery tweaks.
  • Passion for real, locally sourced meats and southern hospitality vibe.
  • Team player who thrives in a bustling, family‑feel spot—ideal for hands‑on pros or stepping up from junior Head Chef/senior sous.
Key Responsibilities
  • Operate the main line with confidence, preparing high‑quality dishes focused on grills and smoked meats.
  • Maintain high standards of due diligence, ensuring food safety and quality control at all times.
  • Work at pace in a fast‑moving kitchen, staying calm and unflappable under pressure.
  • Contribute to authentic smoking techniques, using various woods for bold flavours (smoked meat experience a plus).
  • Bring the smoke to festivals and events with our new food truck.
Requirements
  • Proven experience as a chef on a main line, with strong grill skills; smoked meat experience useful.
  • Demonstrated ability to uphold high due diligence standards and thrive in a fast‑paced environment.
  • Outstanding attendance record, critical for weekend shifts.
  • Minimum of one year in a similar role with a previous employer.
Benefits & Perks
  • Salary based on experiencia (competitive, up to £19 per hour).
  • Paid accommodation for the right senior pro (4 nights) and potential partnership opportunities.
  • Growth into food truck ops, event/festival incentives including commissions (2‑3% on event sales) and a potential £5k annual bonus tied to KPIs such as sales targets and ops efficiency.
  • Opportunity to be part of our viral success story and join a family‑feel team.
Apply now

Let’s get smoking together!

#J-18808-Ljbffr
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