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Aspiring Sous Chef - Lead Fine Dining & Career

Job in City of Edinburgh, Edinburgh, City of Edinburgh Area, EH1, Scotland, UK
Listing for: Sheraton Hotels & Resorts
Full Time position
Listed on 2026-07-11
Job specializations:
  • Restaurant/Food Service
    Catering, Hotel Kitchen
Salary/Wage Range or Industry Benchmark: 23000 - 29000 GBP Yearly GBP 23000.00 29000.00 YEAR
Job Description & How to Apply Below
Position: Aspiring Sous Chef - Lead Fine Dining & Career Growth
Location: City of Edinburgh

Sheraton Grand Hotel & Spa in Edinburgh is seeking an experienced Junior Sous Chef to join our award‑winning kitchen brigade  role involves leading the fine dining team and overseeing service across afternoon tea, brunch, lunch, and dinner.

You will mentor junior kitchen staff, ensure quality control, manage menu items, and contribute to cost control and smooth operation through rotas and training.

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