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Chef de Partie - Fresh, Seasonal Kitchen
Job in
Edinburgh, City of Edinburgh Area, EH1, Scotland, UK
Listed on 2026-07-22
Listing for:
Blue Arrow - Edinburgh
Full Time, Seasonal/Temporary
position Listed on 2026-07-22
Job specializations:
-
Restaurant/Food Service
Cook & Chef, Hotel Kitchen, Cafe / Restaurant, Catering
Job Description & How to Apply Below
Blue Arrow - Edinburgh is recruiting an experienced Chef de Partie to join a prestigious 4-star hotel in Edinburgh. The role is based in Edinburgh with 37 hours per week and a full-time contract.
You will cook fresh, seasonal dishes, work to scratch-made menus, and contribute to delivering outstanding food quality. The position offers up to £13.81 per hour plus around £4,000 per year in TRONC, reflecting the hotel's attention to staff rewards.
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