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Chef de Partie — Luxury Hotel Kitchen

Job in Edinburgh, City of Edinburgh Area, EH1, Scotland, UK
Listing for: the Bruntsfield Hotel
Full Time position
Listed on 2026-08-19
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Hotel Kitchen, Food & Beverage
  • Hospitality / Hotel / Catering
    Cook & Chef, Hotel Kitchen, Food & Beverage, Culinary
Salary/Wage Range or Industry Benchmark: 26000 - 32000 GBP Yearly GBP 26000.00 32000.00 YEAR
Job Description & How to Apply Below

JA The Bruntsfield Hotel in Edinburgh is seeking a Chef de Partie to join our luxury kitchen team. You will own your section and deliver exceptional dishes across the Neighbourhood restaurant, breakfast service, bar and events.

Collaborate with Head Chef and Sous Chef to maintain high standards and drive culinary innovation. We value passion for food, strong kitchen operations knowledge and the ability to work calmly under pressure.

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