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Senior Executive Chef: Lead Menu Innovation & Kitchen Team

Job in City of Edinburgh, Edinburgh, City of Edinburgh Area, EH1, Scotland, UK
Listing for: Sodexo
Full Time position
Listed on 2026-08-20
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Catering, Food & Beverage, Restaurant Manager
Salary/Wage Range or Industry Benchmark: 38000 - 52000 GBP Yearly GBP 38000.00 52000.00 YEAR
Job Description & How to Apply Below
Location: City of Edinburgh

Sodexo in Edinburgh is seeking an experienced Executive Chef to lead our culinary operation in the heart of the city. You’ll take overall responsibility for the kitchen, drive menu development, food quality, standards and team performance.

This senior role requires budget and stock management, strong food safety compliance, and the ability to inspire the kitchen team while delivering exceptional catering across the business.

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Position Requirements
10+ Years work experience
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