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Commis Chef: Fast-Paced Pub Kitchen, Path to Sous Chef

Job in Edinburgh, City of Edinburgh Area, EH1, Scotland, UK
Listing for: Marston's PLC
Full Time position
Listed on 2026-08-20
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Hotel Kitchen, Catering
  • Hospitality / Hotel / Catering
    Food & Beverage, Hotel Kitchen, Catering, Culinary
Job Description & How to Apply Below

Marston’s PLC is seeking a Commis Chef to help prep, create and bring our pub menu to life. You’ll learn new prepping skills, bring a meal to life for the first time, and own a section of the kitchen alongside a supportive team.

We’ll support your career growth through our internal pathway, aiming toward Sous Chef, with benefits including a 30% discount across pubs and flexible hours to fit family commitments.

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