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Commis Chef: Fast-Paced Pub Kitchen, Path to Sous Chef

Job in Edinburgh, City of Edinburgh Area, EH1, Scotland, UK
Listing for: Marston's PLC
Full Time position
Listed on 2026-08-24
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering, Hotel Kitchen
  • Hospitality / Hotel / Catering
    Food & Beverage, Catering, Hotel Kitchen, Culinary
Job Description & How to Apply Below

Marston’s PLC in the United Kingdom is seeking a Commis Chef to join our team. Prep, create and bring our pub menu to life, with a passion for delivering great, hot food to spec.

As an entrant you’ll learn the kitchen areas and procedures, work in a fast-paced team, and have the chance to progress through our DNA pathway toward Sous Chef.

You’ll enjoy staff benefits like discounts, flexible hours and apprenticeships while building a lively career in pubs.

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