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Commis Chef | to Sous in Pub Kitchen

Job in Edinburgh, City of Edinburgh Area, EH1, Scotland, UK
Listing for: Marston's PLC
Full Time position
Listed on 2026-08-30
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage, Hotel Kitchen, Cook & Chef
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage, Hotel Kitchen, Cook & Chef
Job Description & How to Apply Below
Position: Commis Chef | Grow to Sous in a Dynamic Pub Kitchen

Marston’s is hiring a Commis Chef to help prep, create and bring our pub menu to life. You’ll learn and grow, owning a section of the kitchen and delivering hot food to spec. We offer progression within our internal DNA career pathway toward Sous Chef, with flexible, supportive working hours and a lively pub team.

You’ll join an award-winning local pub company that values people, with benefits including discounts, health-check perks, and apprenticeship opportunities.

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