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Sous Chef: Fresh Italian Kitchen Leading Venue

Job in Edinburgh, City of Edinburgh Area, EH1, Scotland, UK
Listing for: Globaltalent2020
Full Time position
Listed on 2026-09-09
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Cook & Chef, Catering, Italian Speaking
Salary/Wage Range or Industry Benchmark: 37000 - 44000 GBP Yearly GBP 37000.00 44000.00 YEAR
Job Description & How to Apply Below

Global Talent 2020 are excited to be working with one of Edinburgh's leading Restaurant operators at their beautifully appointed venue in the heart of the city. This busy cosmopolitan venue is looking for a passionate Sous Chef for their quality-focused day-focused restaurant operations.

The Sous Chef role is part of a dedicated Kitchen brigade, producing high-level, fresh Italian-influenced, food menus across the main restaurant, in an upmarket part of the city at this award-winning venue.

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