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Commis Chef: to Sous in Lively Pub Kitchen

Job in Edinburgh, City of Edinburgh Area, EH1, Scotland, UK
Listing for: Marston's PLC
Part Time position
Listed on 2026-09-19
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Hotel Kitchen, Cafe / Restaurant
  • Hospitality / Hotel / Catering
    Food & Beverage, Hotel Kitchen, Culinary, Cafe / Restaurant
Job Description & How to Apply Below

Marston’s PLC in the United Kingdom is looking for a Commis Chef to join our team. You’ll prep, create and bring our pub menu to life, learning new prep skills and owning a section of the kitchen as you grow your career.

We value teamwork in a fast-paced pub kitchen and offer flexible, part-time hours, a reliable contract, and benefits like discounts across our pubs, meals on shift, and apprenticeship opportunities as you develop toward Sous Chef.

The Commis Chef:
Grow to Sous in a Lively Pub Kitchen role at Marston's PLC is now open for applications in United Kingdom.

We aim to respond to suitable candidates as soon as possible.

Full responsibilities and requirements are described in the listing above.

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