Kitchen Chef
Listed on 2026-09-22
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Restaurant/Food Service
Food & Beverage, Cafe / Restaurant, Hotel Kitchen, Cook & Chef -
Hospitality / Hotel / Catering
Food & Beverage, Cafe / Restaurant, Hotel Kitchen, Cook & Chef
Hi
We are seeking a kitchen chef for a small kitchen in our city centre cafe/restaurant.
This is a 1 person kitchen, suited to junior level with existing competence seeking responsibility without pressure of bigger establishments.
We run a menu including breakfast (bacon rolls, brunch (eggs benedict, turkish eggs) and all day items (bagels, salads, paninis). We make almost everything fresh in house.
The chef is responsible for stock management, hygiene standards and communication with management on a daily basis. We need a consistent member of the team who can bring a responsible and calm head to the kitchen environment.
The role is for 2 - 3 days weekly (Sunday and Monday essential) and cover shifts. There may be scope to grow this to full-time 3 months from now at this location.
Must have UK workers rights.
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