Commis Chef — Pub Kitchen Path to Sous Chef
Listed on 2026-09-29
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Restaurant/Food Service
Food & Beverage, Hotel Kitchen, Catering -
Hospitality / Hotel / Catering
Food & Beverage, Hotel Kitchen, Catering, Culinary
Marston’s is seeking a Commis Chef to join our pub team and help prep, create and bring our menu to life. You’ll learn prepping skills, bring meals to life for the first time, and own a section of the kitchen.
As a Commis Chef you’ll grow your career, supported by our internal DNA pathway with the aim of becoming a Sous Chef. We offer competitive benefits and a lively, welcoming atmosphere across our pubs and hotels.
Join us at Marstonscareers as our next Commis Chef — Pub Kitchen, Flexible Hours & Path to Sous Chef in United Kingdom.
This opportunity is part of our work in Other.
We aim to respond to suitable candidates as soon as possible.
Full responsibilities and requirements are described in the listing above.
Learn more about the Commis Chef — Pub Kitchen, Flexible Hours & Path to Sous Chef role in the description above.
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