Junior Sous Chef: Fresh Food, Training & Growth
Listed on 2026-09-29
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Restaurant/Food Service
Hotel Kitchen, Cook & Chef, Cafe / Restaurant, Catering -
Hospitality / Hotel / Catering
Hotel Kitchen, Cook & Chef, Cafe / Restaurant, Catering
Heartwood Collection is hiring a Junior Sous Chef to join our kitchen team. The role features a base hourly rate up to £13.35 plus TRONC, with On Target Earnings of £15–£15.50 including TRONC.
We offer a 48-hour contract average and bespoke training under our Stepping Stones programme. We are an award-winning hospitality group with multiple venues, focused on fresh, seasonal dishes and a welcoming atmosphere.
The Junior Sous Chef:
Fresh Food, Training & Growth position in the Other field is open for applications.
The following opening is for a Junior Sous Chef:
Fresh Food, Training & Growth with Harri.
Our group is growing, and we are hiring a Junior Sous Chef:
Fresh Food, Training & Growth in United Kingdom.
This opening is for the Junior Sous Chef:
Fresh Food, Training & Growth role at Harri.
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