Senior Sous Chef: Lead Kitchen Excellence & Menu Innovation
Listed on 2026-10-11
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Restaurant/Food Service
Hotel Kitchen, Cook & Chef, Catering, Food & Beverage -
Hospitality / Hotel / Catering
Hotel Kitchen, Cook & Chef, Catering, Food & Beverage
Mount Royal Hotel Edinburgh by the Unlimited Collection is seeking a talented and experienced Senior Sous Chef to join our dynamic team and contribute to our renowned dining experience.
You will report to the Head Chef, responsible for the smooth running of your designated section in the Kitchen, ensuring all food service areas achieve a consistently high standard of food presentation suitable to an ambitious 4‑star Hotel.
We have an opening for a Senior Sous Chef:
Lead Kitchen Excellence & Menu Innovation in City of Edinburgh, Scotland, United Kingdom within Other.
Our group is growing, and we are hiring a Senior Sous Chef:
Lead Kitchen Excellence & Menu Innovation in City of Edinburgh, Scotland, United Kingdom.
This role is for the Senior Sous Chef:
Lead Kitchen Excellence & Menu Innovation role at Mount Royal Hotel Edinburgh.
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