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Head Chef: Lead Culinary Team

Job in Edinburgh, City of Edinburgh Area, EH1, Scotland, UK
Listing for: BaxterStorey
Full Time position
Listed on 2026-10-16
Job specializations:
  • Restaurant/Food Service
    Hotel Kitchen, Catering, Cook & Chef, Restaurant Manager
Salary/Wage Range or Industry Benchmark: 39000 - 47000 GBP Yearly GBP 39000.00 47000.00 YEAR
Job Description & How to Apply Below

Baxter Storey in Edinburgh's Gogarburn is seeking a Hospitality Head Chef to lead a dynamic culinary team on a Monday-to-Friday schedule. You will be responsible for delivering consistently exceptional standards, crafting memorable dining experiences, and upholding the brand's culinary vision.

Reporting to the operations team, you will mentor staff, manage budgets, monitor health and safety KPIs, and build strong client relationships.

The Head Chef:
Lead Culinary Team (Mon-Fri) - Edinburgh role at Baxter Storey is now open for applications in City of Edinburgh, Scotland, United Kingdom.

The following opportunity is for a Head Chef:
Lead Culinary Team (Mon-Fri) - Edinburgh with Baxter Storey.

Our team is growing, and we are hiring a Head Chef:
Lead Culinary Team (Mon-Fri) - Edinburgh in City of Edinburgh, Scotland, United Kingdom.

This opportunity is for the Head Chef:
Lead Culinary Team (Mon-Fri) - Edinburgh role at Baxter Storey.

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