Onsite Event Coordinator; Part-Time

Who We Are

We believe a workplace food program is something employees should love and look forward to every day. Fooda feeds hungry people at work through ongoing food programs located within companies and office buildings, powered by technology and a network of over 2,000 restaurants. Each Fooda location is served by a different restaurant daily, offering fresh lunch from the chef’s unique menu.

Fooda operates in over 20 major US cities, with ongoing expansion across the United States. Eight out of ten employees believe Fooda is one of their company’s top perks.

Fooda is currently recruiting for a part-time Event Coordinator in our Boston market. This is an excellent opportunity for candidates with a hospitality or events background who are eager to learn about food service, work with great customers, and support a broad network of excellent local restaurants.

• Daily onsite catering attendant to support lunch catering service: arrive, prepare/stage setup area, receive restaurant partner, arrange food items into hot/cold holding equipment, support service with cleanup and refilling of items as necessary, post-service clean up and breakdown of equipment and food
• Support Fooda events in a variety of capacities, including onsite setup/tear down, cleaning equipment and site areas, problem-solving, and ensuring a high-quality setup and customer experience
• Gain competency with Fooda’s technology and standard operating procedures
• Problem-solve for issues such as incorrect orders, late deliveries, late restaurant arrivals, or incorrect email communication
• Troubleshoot technical issues with point-of-sale (POS) system, onsite technology, and TV menu boards
• Conduct onsite Fooda promotions and mobile app coaching
• Provide real-time onsite customer service to resolve issues promptly directly with the consumer
• Facilitate audits of restaurant event setup to ensure consistency and high quality
• Escalate issues to Operations Manager when necessary to keep them informed or help problem solve
• Critical hours are over lunch Monday through Friday (9am – 2pm) but responsibilities may span 8am-4pm, depending on the market and need

Location: Edison, NJ 08817

Hourly Rate: $25 per hour

• You love building relationships with customers and enjoy customer service
• You are friendly, high energy and love interacting with other people
• You are savvy with technology and comfortable in a fast-paced start-up environment
• You are resourceful, exhibit grace under pressure, and can find solutions
• You are a strong communicator and self-starter
• You are organized and detail oriented
• You know the local territory and get around efficiently in your own car
• You’re looking for a steady part-time job (25 hours per week) during regular business hours and value flexibility
• Prior catering or serving experience strongly preferred

• Competitive wages
• 401k Retirement Savings Plan with company match
• Long-term opportunities for advancement within Fooda
• Networking opportunities with local restaurants for work or career growth
• A fulfilling, challenging work experience and free food!

Must be authorized to work in the United States on a full-time basis. No phone calls or recruiters please.