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Job Description & How to Apply Below
In this role, you will report directly to the Maintenance Manager and be responsible for overseeing maintenance operations, training staff, and ensuring all tasks meet safety and quality standards. Your contribution will directly impact the efficiency and sustainability of our food production processes in a unionized environment.
Key Responsibilities:
• Lead and motivate the maintenance team to excellence
• Monitor and supervise repair work conducted by team members
• Generate necessary work orders and prioritize effectively
• Ensure compliance with health and safety regulations
• Assist with identifying root causes of equipment failures
Requirements:
• 3 to 5 years of maintenance supervisory experience
• Knowledge of Six Sigma and best maintenance practices
• Electro-mechanical college background or equivalent experience
• Familiarity with CMMS and SAP-PM systems
• Strong record in troubleshooting maintenance issues
Bring your technical expertise and leadership skills to make a lasting impact at Maple Leaf Foods, shaping the future of food safety and sustainability.
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