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Job Description & How to Apply Below
Key Responsibilities:
Cut, trim, and portion meat accurately.
Weigh, label, and package products.
Maintain clean and safe work areas.
Follow health and safety guidelines.
Requirements:
Able to lift up to 50 lbs.
Comfortable working in cold environments (-4°C).
Eligible to work full-time in Canada.
Experience:
Intermediate
Job Type: Permanent
No of vacancies: 4
Personal Information Work Requirements Full Name
Are you able to work in Claresholm?
Email Address
Are you able to work in
-4 °C degree environment?
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