US Foods Inventory Management Clerk

Join US Foods as an Inventory Management Clerk, mastering inventory levels and logistics with a focus on quality and efficiency. This role is crucial for maintaining superior product standards through detailed tracking.

As an Inventory Management Clerk, you will assist in ensuring accurate inventory levels while completing essential clerical tasks. You're tasked with daily counts, research on product discrepancies, and preparation of related documentation. Your analytical skills will be essential in managing inventory transfers and addressing returns for effective warehouse operations.

Key Responsibilities:

• Perform daily inventory counts and maintain records

• Resolve discrepancies and research root causes

• Compile reports and retain inventory documentation

• Conduct product identification and audits

• Process returned products and manage claims

Requirements:

• High School Diploma or equivalent necessary

• At least three years of experience in Inventory Control

• HACCP experience is advantageous

• Strong skills in MS Office and database management

• Certification in Powered Industrial Trucks required

Bring your expertise in inventory management to ensure that US Foods remains at the forefront of quality service.
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