Meat Cutter - Fresh Cuts & Quality Standards

A local franchise restaurant in Effingham is seeking a Meat Cutter to join their team. The ideal candidate will ensure top quality meat cutting, follow food safety guidelines, and maintain cleanliness in the meat room. Responsibilities include cutting meat according to specifications and managing inventory. This role requires an energetic and friendly attitude, as well as a commitment to guest satisfaction.

Key duties involve preventing cross-contamination and performing administrative procedures related to inventory and equipment maintenance.
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