Dietary Specialist

We are seeking a dedicated Registered Dietitian to contribute to our nutritionally sound and cost-efficient food services program. In this role, you will ensure the program meets the needs of students while adhering to all local guidelines related to nutrition regulations. Utilizing technical training and government-mandated nutritional standards, you will develop healthy menu implementation plans. You may work closely with the Food & Beverage Development and management teams.

• Plan menus in accordance with Aramark guidelines.
• Regularly visit school cafes to ensure program compliance.
• Support the maintenance of recipe development, menu production, and food service management standards.
• Conduct nutrient analysis for all food items served.
• Educate clients and consumers on healthy food choices through school training and community outreach.
• Assist with new employee training.
• Collaborate with management and supervisors to ensure the delivery of quality food services.

• Previous relevant working experience preferred.
• Bachelors degree from an accredited institution with coursework accredited or approved by nutrition and dietetics agencies.
• Required RDN or RDN eligible.
• Formal eligibility to practice dietetics in the geographic location where applicable.
• Ability to maintain a friendly, efficient, positive customer service attitude toward customers, clients, and co-workers.
• Maintain a contagious and positive work ethic to inspire others.