Assistant Manager

Ayvaz Pizza (Franchisee of Pizza Hut) is hiring a Restaurant Assistant Manager to assist with the daily operations of the restaurant. The Restaurant Assistant Manager will ensure that each customer visit results in friendly and personalized service with great food that is promptly delivered in a clean and inviting environment.

We are looking for a self-motivated, dynamic team player to join our team. The Restaurant Assistant Manager position is responsible for providing exceptional guest service and support, while working closely with the District Manager and other team members to maintain operational standards and procedures.

Who You Are

• Personable, results-oriented self-starter, a go-getter.
• Team contributor and leader who thrives in a fast-paced setting.

Here’s What You Will Be Doing

As an integral member of the Operations Team, this position is responsible for supporting the General Manager in managing the restaurant’s daily operations. We will provide the training and development needed to achieve your management goals. Internal promotions are based on personal performance and business need, not hire date.

Qualifications

• Minimum 1 year Assistant Manager experience (high volume food service concepts preferred)
• Flexibility to work rotating shifts, including weekends and holidays (Closed on Thanksgiving and Christmas)
• Valid Driver’s License in good standing & access to private transportation
• High School diploma or equivalent & possess all documents required by state and federal law
• Demonstrated ability to effectively lead and manage your own team in a fast-paced, dynamic environment.
• Excellent problem-solving and decision-making skills, results-oriented and customer service-focused

Responsibilities

• Overseeing restaurant’s daily operations
• Maintaining day-to-day financial controls
• Creating and managing staff schedules
• Interviewing, hiring, training, and orienting team members
• Overseeing coaching, counseling, and developing staff and managing team relations.
• Exercising proper food handling, equipment maintenance, and facility management
• Ensuring health and safety inspections and standards are met
• Setting the tone for the fun, family environment in the restaurant

Perks & Benefits

• A discount program with discounts on various items
• A provider finder/cost estimation tool
• A wellness program with redeemable points
• A pregnancy planning tool
• GED credentials at no cost
• Tuition Assistance
• Daily Pay - On-demand pay allows employees to access their pay on their schedule.

The Company reserves the right to conduct a background check of its employees, and your employment may be conditioned on satisfactory results. We are an equal opportunity employer.