Director of Operations — Food Bank Logistics & Impact

A regional food assistance organization in North Carolina seeks a Director of Operations. This role involves overseeing food procurement, logistics, and warehouse operations. The ideal candidate will have significant supervisory experience, a Bachelor's degree, and strong leadership skills. Responsibilities include managing staff and volunteers, ensuring safety compliance, and coordinating logistics effectively. The position requires great communication abilities and the aptitude to work within a community-focused organization.

This is a full-time role offering competitive pay and standard benefits.
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