Server, Server/Wait Staff
Listed on 2026-01-12
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Restaurant/Food Service
Server/Wait Staff, Food & Beverage
Server – Out West Restaurant Group
Join the Out West Restaurant Group as a Server. Create memorable first and last impressions with every guest.
We offer a fun, career‑focused environment where you will be supported by a committed team and receive training to excel in service.
Perks & Benefits- Health, Dental, Vision, PTO, Life Insurance, Meal Comp Benefits (when eligible)
- Closed Thanksgiving & Christmas Day to spend the day with family & friends!
- Exceed customer expectations by providing friendly, prompt, and attentive service that is tailored to customer preference.
- Have extensive knowledge of the food and drink menu, and recommend, upsell, and reinforce customer orders.
- Assist with assembly of prepared food and condiments, following Outback standards.
- Check orders for accuracy and review orders with the guest prior to handoff to ensure satisfaction.
- Team player; assist throughout the restaurant by bussing tables, delivering food and beverages, and ensuring every opportunity to WOW a customer is completed.
- Committed to safe food handling, cleanliness, safety, and sanitation standards during the shift.
- Ability to lift and/or move up to 30 lbs.; able to work in hot and cold environments.
- Ability to walk, stand, or bend for long periods of time while performing essential job duties.
- For all California based positions:
Responsible Beverage Service Certifications Required (can be completed during training, and up to 60 days after start date).
We’re an equal opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran, or disability status.
All newly hired employees are subject to and must successfully complete the Electronic Employment Eligibility Verification Program (E-Verify). You can view the E-Verify Participation and Right to Work poster at
Outback Steakhouse prohibits the use of drugs and alcohol while in the workplace or on restaurant property.
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