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Assistant Manager

Job in Englewood, Arapahoe County, Colorado, 80151, USA
Listing for: Firehouse Subs
Full Time position
Listed on 2026-01-01
Job specializations:
  • Restaurant/Food Service
    Restaurant Manager, Server/Wait Staff
Job Description & How to Apply Below

Overview

Join to apply for the Assistant Manager role at Firehouse Subs
.

Position is fully accountable for the profitable operation of a Firehouse Subs restaurant while adhering to all company guidelines and regulations.

Responsibilities
  • Ensure the restaurant is in full compliance with local, state and federal regulations including health regulations, wage and hour regulations, age restrictions, fair employment practices, ADA and other applicable regulations for legal operation.
  • Ensure knowledge, adherence and enforcement of all Firehouse Subs Policies and Procedures.
  • Help ensure profitability by managing shifts within established guidelines for food cost, labor, controllables, utilities and sales growth.
  • Provide leadership to the restaurant team to consistently meet standards of guest service, quality and cleanliness, embracing the Firehouse Subs culture, mission and vision.
  • Assist the GM in coordinating and implementing current operations game plans and company initiatives in a profitable and timely manner.
  • Participate in interviewing, hiring, training and disciplining employees under the guidance of the GM.
  • Ensure all required programs, reports and legal documents are accurate, complete and on schedule.
  • Implement and promote Public Safety Foundation initiatives.
  • Represent Firehouse Subs professionally and positively at all times.
  • Communicate effectively to the GM/Owner about issues that may impact the business.
  • Able to work on their feet for up to 13 hours at a time.
  • Able to lift up to 50 lbs.
  • Other duties as assigned by the GM/Owner.
Reports To

General Manager

Qualifications
  • Experience operating in a fast-paced restaurant environment preferred.
  • Strong leadership, communication and guest service skills.
  • Knowledge of local, state and federal regulations relevant to restaurant operations.
  • Ability to work extended hours and lift up to 50 lbs.
About Firehouse Subs

Firehouse Subs is a restaurant chain with a passion for hearty and flavorful food, heartfelt service and public safety. Founded in Jacksonville, Florida in 1994 by brothers and former firefighters, the brand is committed to saving lives through the Firehouse Subs Public Safety Foundation. The franchise is independently owned and operated; inquiries should be made directly to the restaurant, not to Firehouse Subs Corporate.

Seniority

level
  • Mid-Senior level
Employment type
  • Full-time
Job function
  • Other
Industries
  • Restaurants
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