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Lead Sous Chef — Inspire Fresh, -Standard Kitchen

Job in Epsom, Surrey County, KT17, England, UK
Listing for: Lounges
Full Time position
Listed on 2026-02-15
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering
  • Hospitality / Hotel / Catering
    Food & Beverage, Catering
Salary/Wage Range or Industry Benchmark: 60000 - 80000 GBP Yearly GBP 60000.00 80000.00 YEAR
Job Description & How to Apply Below
Position: Lead Sous Chef — Inspire a Fresh, High-Standard Kitchen
A growing hospitality group in Epsom is seeking a passionate Sous Chef to lead the kitchen team in delivering high-quality meals with fresh ingredients. The ideal candidate will have relevant experience, strong culinary skills, and a commitment to maintaining excellent standards. This role includes a variety of benefits such as overtime pay, staff discounts, and ample holiday leaves, along with opportunities for career progression in a fast-paced environment.
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