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Asst Restaurant Manager

Job in Estero, Lee County, Florida, 33928, USA
Listing for: Troon
Full Time position
Listed on 2026-01-12
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage
Salary/Wage Range or Industry Benchmark: 55000 - 60000 USD Yearly USD 55000.00 60000.00 YEAR
Job Description & How to Apply Below

Join to apply for the Asst Restaurant Manager role at Troon
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Verdana Village in Estero is excited to announce the exceptional career opportunity of Assistant Restaurant Manager. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service to the clubs managed by Troon.

Key Responsibilities of the Assistant Restaurant Manager
  • Sets and implements schedules for the restaurant, banquet and beverage cart departments.
  • Manages and assists in the ordering of all alcohol beverages, maintains liquor pour cost, implements recipes and retail pricing of product.
  • Works closely with the kitchen to ensure expedient ticket times, excellent food quality and proper plate presentation.
  • Assists in the completion of all month end inventories to include the kitchen, bars, and beverage cart.
  • Assists the Food and Beverage Director with budget development and cost analysis.
  • Assists in marketing the restaurant and catering departments, both internal and external.
  • Assists in managing the floor of all banquet events.
  • Manages table service standards for both banquets and the restaurant.
  • Promotes and implements all Icon/Troon Golf standards, procedures and policies.
  • Assists F&B Director with interviewing, hiring, training, planning, assigning, and directing work, evaluating performance, rewarding and disciplining associates; addressing complaints and resolving problems.
  • Manages department members that may include, but is not limited to:
    Restaurant Captains, Hosts, Bartenders, Cooks, Servers and Runners.
  • Ensures effective orientation and training are given to each new associate. Develops ongoing training programs and tests for comprehension.
  • Monitors business volume forecast and plans accordingly in areas of manpower, productivity, costs and other expenses. Manages the weekly schedule.
  • Incorporates safe work practices in job performance.
  • Performs other duties as required.
  • Assists in the supervision of Outlets or Snack shops.
Minimum Qualifications for the Assistant Restaurant Manager
  • Associate’s degree (AA); or six months to one year related experience and/or training; or equivalent combination of education and experience.
Other Qualifications
  • Regular and reliable attendance.
  • Food Safety and Applicable Sanitation Training, Alcohol Awareness Training.
  • Knowledge of Microsoft Office applications and POS systems.
  • Must obtain or work towards Safe Serve Manager Certification.
Seniority level

Mid-Senior level

Employment type

Full-time

Job function

Management and Manufacturing

Industries

Hospitality

Referrals increase your chances of interviewing at Troon by 2x.

Location:

Estero, FL | Salary: $55,000.00-$60,000.00 (Posted 2 weeks ago)

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