Line Cook - Broil/Grill
Listed on 2025-12-31
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Restaurant/Food Service
Food & Beverage, Cafe / Restaurant -
Hospitality / Hotel / Catering
Food & Beverage, Cafe / Restaurant
Line Cook - Broil/Grill at Texas Roadhouse
OverviewAt Texas Roadhouse, we are a people‑first company that serves steaks. Legendary Food and Legendary Service is who we are. We’re about loving what you’re doing today and preparing you for what you’ll be doing tomorrow. Are you ready to be a Roadie?
Responsibilities- High volume restaurant experience
- Understand cooking steak temperatures
- Meat seasoning, searing, and cooking
- Meat seasoning, searing, and grilling
- Using proper safety and sanitation guidelines
- Understanding equipment and prep sheets
- Exhibiting teamwork
- Weekly pay
- Competitive total rewards package after one year of service to eligible Roadies
- Medical plans that are best in class
- Dental and vision insurance
- Tuition reimbursement up to $5,250 annually
- Paid vacation time
- Short‑term disability
- Life, accident, and critical illness insurance
- Identity theft protection
- Employee assistance program
- Business travel insurance
- Annual holiday bonus
We are proud to be an equal opportunity employer. We are committed to providing equal employment opportunities to all employees and applicants for employment without regard to race, color, religion, age, gender, pregnancy, gender identity, disability, veteran status, sexual orientation, citizenship, national origin, or any other legally-protected status. We encourage and welcome all applicants to apply.
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