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Kitchen Operations Lead — School Nutrition

Job in Eugene, Lane County, Oregon, 97403, USA
Listing for: BETHEL SD 52
Full Time position
Listed on 2026-10-17
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Restaurant Manager
  • Hospitality / Hotel / Catering
    Food & Beverage
Salary/Wage Range or Industry Benchmark: 45000 - 60000 USD Yearly USD 45000.00 60000.00 YEAR
Job Description & How to Apply Below

Bethel School District 52 is seeking an 8 hour per day Nutrition Services Coordinator to oversee daily kitchen operations within the Nutrition Services program. The role focuses on coordinating workflow, guiding staff, maintaining records, and ensuring USDA/state compliance for safe, nutritious meals.

The coordinator will work with Nutrition Services Workers, manage meal production and service, monitor quality and safety, order supplies, and uphold district policies.

The following opportunity is for a Kitchen Operations Lead — School Nutrition with BETHEL SD 52.

We aim to respond to suitable candidates as soon as possible.

Full responsibilities and requirements are described in the listing above.

Learn more about the Kitchen Operations Lead — School Nutrition role in the description above.

We appreciate your interest in this position.

Join BETHEL SD 52 and contribute to our ongoing work.

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