RCC Cook

Our Regional Crisis Center is hiring a Part Time Cook to join our team!

As a Cook at RCC, you will be responsible for meal planning and cooking meals for the residents. You will ensure sanitation protocols are met and follow necessary guidelines for food handling and safety.

The schedule is Monday - Friday, and consists of five 4 hour shifts/week (20 hours/week total). Daily hours will be determined upon applicant interview and program review.

For more information about the RCC Cook position, you can download the full job description below.

RCC, or the Regional Crisis Center, is a PRTS/subacute residential facility where youth are placed directly from the Department of Human Services. RCC provides on-site residential living facilities, mental health treatment, family counseling, substance use disorders treatment, and academic instruction and education. RCC clients often display acute behaviors and have multiple cognitive or behavioral challenges. RCC direct care staff use verbal de-escalation tactics as well as seclusion rooms and full-body restraints, when necessary, to ensure the safety of our clients.

Kitchen staff rarely participate in de-escalation though may occasionally provide support to direct care staff when necessary.

You must have knowledge of USDA and Oregon Department of Education standards. A working knowledge of proper use and care of kitchen equipment, proper food storage, and proper food usage is required. You must have a valid food handlers' card. The ability to interact professionally with staff and clients, maintain strong professional boundaries, and uphold confidentiality is a must. You must also be able to pass crisis intervention training within your first month of employment.

Our workforce and clientele represent a diverse set of people from all walks of life. As such, we are committed to fostering, cultivating, and preserving a culture of diversity and inclusion in the agency. All staff must embody and represent these, and other, Looking Glass agency values.