Seasonal Dock Worker-Eureka

At Pacific Seafood, we do more than just provide the world with the healthiest proteins on the planet. We are an excellence‑driven organization committed to being the brand of choice in the marketplace and the employer of choice in the community. We believe in servant leadership, investing in our team members, and rewarding performance. We live by the core values of our Diamond Philosophy:
Quality, Teamwork, Productivity, and Excellence—meaning consistently doing your best and always striving to do better.

Unloading product from vessels in a safe and timely manner, utilizing the appropriate equipment and proper handling techniques.

• Maintain and operate all dock equipment efficiently.
• Follow dock safety rules to maintain a secure working environment.
• Utilize APC receiving and ensure adherence to safety standards.
• Successfully interact with boats and vendors to achieve offload.
• Learn all product species, sub‑types and specs on sorting/handling of all product received at the dock.
• Ensure all products received, processed or shipped meet Pacific Seafood quality expectations.
• Notify supervisor when there are inconsistencies.
• Communicate with leads, supervisors and other team members regarding supply material levels.
• Keep all work areas clean and organized at all times.
• Learn and apply all SSOP for all job requirements.
• Perform other duties as assigned.

Required
No required experience needed

Preferred
Prior experience with crane, hoist, and forklift operation.
Prior related experience and/or training.
Forklift certification.

Salary Range: $17.50–$18.50

• Must be available to work variable shifts, including weekends and holidays.
• Must be able to watch and react to changing situations to ensure safety.
• Ability to lift items weighing up to 50 pounds.
• Ability to stand or walk for long periods.
• Ability to use hands and fingers to carefully complete tasks and skillful actions, ensuring close attention to details and accuracy.
• Ability to read a limited number of two and three‑syllable words and recognize similarities and differences between words and between series of numbers.
• Ability to print and speak simple sentences.
• Ability to understand and carry out written or oral instructions.
• Capable of working and communicating in loud environments while focusing on tasks.
• Capable of training in using specialized tools and equipment pertinent to operations.
• Capable of solving simple math equations using units of American money and weight measurement, volume, and distance.

Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions of this job.

• Traditional warehouse and distribution facility environment.
• Large, specialized equipment.
• Large moving equipment.
• High noise level.
• Exposure to cold/freezing temperatures.
• Exposure to hazardous material.
• Wet environment.
• Safety equipment (hair nets, gloves, smock, etc.).
• Well‑illuminated environment.
• Scents related to the production facility.

Total Compensation

At Pacific Seafood, your base wage is only a portion of your overall compensation package. We invest in our Team Members through a comprehensive and attractive total rewards package, including but not limited to:

• Paid sick time.
• Employee assistance program providing confidential professional counseling, financial and legal assistance at no charge to team members and immediate family members.
• Product purchase program.

Pacific Seafood is an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.