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Registered Dietitian – Everett School Nutrition

Job in Everett, Middlesex County, Massachusetts, 02149, USA
Listing for: Whitsons Culinary Group
Full Time position
Listed on 2026-01-02
Job specializations:
  • Healthcare
    Dietitian / Nutritionist
Salary/Wage Range or Industry Benchmark: 30 USD Hourly USD 30.00 HOUR
Job Description & How to Apply Below

Job Description:

Registered Dietitian — Fuel the Future with Food! Inspire Healthy Habits. Support Growing Minds. Are you a food-loving, student-focused nutrition expert ready to make a real difference? Join our school dining team as a Registered Dietitian and help create meals that do more than just fill plates—they empower students to learn, grow, and thrive.

What You’ll Do:
  • Create balanced meals that are both fun and flavorful—meals kids genuinely enjoy.
  • Partner with our chefs to test and perfect tasty, kid-approved recipes
  • Keep everything nutrition-compliant, from menus to production records
  • Support students with food allergies or special diets, ensuring they feel safe and included
  • Be our go-to nutrition expert during state audits and reviews
  • Offer friendly nutrition guidance to students and families
  • Create fun, engaging wellness tools and materials for schools
  • Champion a food culture that’s all about health, inclusion, and joy
What You Bring to the Table:
  • Registered Dietitian (RD) credential and a degree in Nutrition, Dietetics, or Food Science
  • 1–3 years of experience (schools, healthcare, or food service settings a plus!)
  • Knowledge of USDA child nutrition programs and school meal standards
  • Comfortable using menu planning software (like Nutri Kids, Genesis, Meal Tracker)
  • Excellent communication, organization, and collaboration skills
  • A warm, people-first attitude and a passion for making a difference
  • Willingness to travel locally to support schools when needed
Why You’ll Love It Here:
  • Make a real impact on kids’ lives every single day
  • No nights, weekends or major holidays—hello, work-life balance!
  • Competitive pay + full benefits (medical, dental, vision, 401k, PTO)
  • Paid training, continuing education, and growth opportunities
  • Supportive, fun team with a shared mission
  • A workplace where your voice, creativity and heart matter
Who We Are:

At Whitsons, we believe every student deserves a healthy start. Our mission—Enhancing Life One Meal at a Time™—guides everything we do. As a Registered Dietitian, you’ll be a vital part of that mission, using your skills to nourish bodies, minds, and futures. Ready to serve up nutrition with purpose? Apply now and be part of something truly meaningful. Together, we’ll make mealtimes matter.

Pay rate: $30/hr

Requirements:
Education and Certification
  • Bachelor’s degree in dietetics, food science, or nutrition.
  • Registered Dietician (RD) certified.
Computer Skills
  • Proficient in Microsoft Word, Excel, Outlook and PowerPoint.
  • Proficient in menu analysis programs such as such as:
    Meal Tracker, Simple Serve, Nutri Kids, Genesis.
Other Qualifications and Experience
  • 1-3 years’ experience in healthcare/schools/food manufacturing setting.
  • Member of the Academy of Nutrition and Dietetics preferred.
  • Proficient in various state and regulatory nutritional standards under the Dietary Guidelines for Americans for multiply age groups (infants to elderly), the National School Lunch and Breakfast Program under the Healthy Hunger Free Kids Act and the USDA.
  • Able to handle multiple tasks in a changing work environment. Work well under deadline focused conditions.
  • Excellent oral and written communication skills, passion for results and attention to detail.
  • Requires occasional travel using own transportation to client locations within and outside New York to accommodate field requests.
Competencies
  • Analytical Thinking, Communication, Customer Focus, Presentation
PHYSICAL DEMANDS OF THE JOB

The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

While performing the duties of this job, the team member is frequently required to sit, stand, walk, talk and hear; use hands and fingers to feel, handle, or operate objects, tools, or controls; and reach with hands and arms. The employee is occasionally required to lift and/or move up to 25 pounds. Specific vision abilities required by this job include close vision and the ability to adjust focus.

The employee must be able to multi-task.

Position may require extended…

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