Healthcare Sous Chef — Lead Menus Scale Catering
Listed on 2026-10-06
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Restaurant/Food Service
Catering, Food & Beverage, Cook & Chef, Hotel Kitchen
Morrison Healthcare, a Compass Healthcare company, seeks a Sous Chef to lead the Culinary Department for a facility, assisting in supervision, preparation, and menu development under the guidance of the Executive Chef. This role involves cost control, kitchen operations, and collaboration with the culinary team to deliver high-quality meals.
Ideal candidates have high-volume kitchen experience, strong computer skills, and a Serv Safe background.
We are looking to fill the Healthcare Sous Chef — Lead Menus & Large-Scale Catering position at Compass Healthcare in Everett, WA, United States.
For the Healthcare Sous Chef — Lead Menus & Large-Scale Catering position at Compass Healthcare, we are reviewing applications now.
Step into the Healthcare Sous Chef — Lead Menus & Large-Scale Catering role at Compass Healthcare in Everett, WA, United States and grow with us.
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