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Kitchen Labor

Job in Ewa Beach area, Honolulu County, Hawaii, 96706, USA
Listing for: DA KANES KITCHEN LLC
Full Time position
Listed on 2026-10-18
Job specializations:
  • Restaurant/Food Service
    Dishwasher / Kitchen Assistant, Cook & Chef, Food & Beverage, Food Runner
Salary/Wage Range or Industry Benchmark: 14 - 17 USD Hourly USD 14.00 17.00 HOUR
Job Description & How to Apply Below
Benefits:
  • Employee discounts
  • Free food & snacks
  • Free uniforms
About the Role:

DA KANES KITCHEN LLC is looking for a hardworking and dedicated Kitchen Labor team member to join our crew in Ewa Beach, HI! This is a great opportunity to be part of a dynamic kitchen environment where your efforts directly contribute to delivering delicious food and great experiences. If you love the energy of a kitchen and take pride in your work, we want to hear from you!

Responsibilities:
  • Assist kitchen staff with food preparation, cooking, and plating tasks
  • Maintain cleanliness and sanitation of kitchen workstations, equipment, and floors
  • Wash, clean, and organize dishes, cookware, and utensils
  • Receive, store, and rotate food inventory and supplies properly
  • Support line cooks and kitchen leads during high-volume service periods
  • Follow all food safety, hygiene, and health code standards
  • Assist with kitchen setup and breakdown at the start and end of each shift
Requirements:
  • Prior kitchen, food service, or restaurant experience is a plus but not required
  • Ability to stand, lift, and remain active for extended periods during shifts
  • Strong work ethic with a team-first attitude
  • Basic understanding of food safety and sanitation practices preferred
  • Reliable, punctual, and able to work flexible hours including weekends and holidays
  • Ability to work in a fast-paced, high-temperature kitchen environment
About Us:

DA KANES KITCHEN LLC is a proud local food establishment serving the Ewa Beach, HI community with bold flavors and quality meals. Our customers keep coming back because of the passion and care we put into every dish we serve. We foster a supportive, team-oriented workplace where every member of our crew is valued and plays an important role in our success.

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