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Chef de Partie

Job in Exeter, Devon, EX2, England, UK
Listing for: Rheged
Apprenticeship/Internship position
Listed on 2026-02-12
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Hotel Kitchen, Cook & Chef, Catering
Salary/Wage Range or Industry Benchmark: 40000 - 60000 GBP Yearly GBP 40000.00 60000.00 YEAR
Job Description & How to Apply Below

Overview

Work as part of our friendly kitchen team to bring our recipes to life by producing the best food with the best local ingredients. With your skill and attention to detail you will create our remarkable dishes that will guarantee our customers have a memorable dining experience every time.

You will have a good understanding of your ingredients and dishes, delivering exceptional standards in your cooking and making sure we cater to each customers requirements to maintain our excellent levels of service.

Supporting the smooth running of the kitchen, you will assist in developing junior members of the team and assist in making a profitable kitchen by following menu specs and carrying out accurate ordering where needed.

You will help to ensure the the highest standard of hygiene & cleanliness to ensure safe food preparation by following our company procedures and completing the necessary paperwork in line with the company food safety management system.

The Chef de Partie position is an ideal step to further your career in the kitchen. You may be looking to move on from your current Commis Chef or similar role, or alternatively you may have previous experience as a Chef de Partie and be looking to expand your horizons in a new kitchen. We can offer full training and may even be able to support you in your career journey with us through our apprenticeship programme.

Responsibilities
  • Support the smooth running of the kitchen, assist in developing junior members of the team and assist in making a profitable kitchen by following menu specs and carrying out accurate ordering where needed.
  • Help to ensure the highest standard of hygiene & cleanliness to ensure safe food preparation by following company procedures and completing the necessary paperwork in line with the company food safety management system.
Career Progression

The Chef de Partie position is an ideal step to further your career in the kitchen. You may be looking to move on from your current Commis Chef or similar role, or alternatively you may have previous experience as a Chef de Partie and be looking to expand your horizons in a new kitchen. We can offer full training and may even be able to support you in your career journey with us through our apprenticeship programme.

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