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Head Chef: Lead Sustainable Seafood Kitchen

Job in Exeter, Devon, EX2, England, UK
Listing for: Harri.com
Full Time position
Listed on 2026-07-11
Job specializations:
  • Restaurant/Food Service
    Catering, Cook & Chef, Food & Beverage, Restaurant Manager
Salary/Wage Range or Industry Benchmark: 39000 - 44000 GBP Yearly GBP 39000.00 44000.00 YEAR
Job Description & How to Apply Below
A prominent seafood restaurant chain in Exeter is seeking a talented Head Chef to lead a kitchen team and ensure exceptional food quality. The ideal candidate will have at least one year of Head Chef experience, strong leadership skills, and a passion for seafood. Competitive salary of £39k, potential to reach £44k with extras. Enjoy generous holiday benefits, a company pension scheme, and discounts at all locations.

Join us in a vibrant location that values sustainability and culinary excellence.
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