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Sous Chef | Lead & Create Fresh Menus

Job in Exeter, Devon, EX2, England, UK
Listing for: Young's Pubs
Part Time position
Listed on 2026-08-28
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage, Cook & Chef
Salary/Wage Range or Industry Benchmark: 15.5 GBP Hourly GBP 15.50 HOUR
Job Description & How to Apply Below
Position: Flexible-Schedule Sous Chef | Lead & Create Fresh Menus

Young’s Pubs is seeking an Agency Sous Chef via The Ram Agency, Young’s internal staffing platform. You can view shifts online and build a rota to fit your lifestyle; you will be employed by Young’s with full employment benefits.

Shifts are available daily across our estate of over 270 pubs. Perks include from £15.50 per hour, free meals on shift, holiday accrual, pension, and access to apprenticeship schemes and chef academy.

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