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Executive Chef — Lead Culinary Team
Job in
Fairfax, Fairfax County, Virginia, 22032, USA
Listed on 2025-12-16
Listing for:
Ruth’s Chris
Full Time
position Listed on 2025-12-16
Job specializations:
-
Restaurant/Food Service
Catering, Cook & Chef
Job Description & How to Apply Below
A premier dining establishment in Virginia is seeking an Executive Chef to lead the culinary team with a commitment to food quality and safety. This role involves managing daily kitchen operations and ensuring a positive work environment. The ideal candidate should have a strong guest service mentality, excellent communication skills, and successful completion of a corporate training program. Candidates with a formal business education or restaurant management degree are preferred.
Enjoy benefits like health insurance and generous paid time off.
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