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Shift Manager NJ

Job in Fairfield, Essex County, New Jersey, 07004, USA
Listing for: McDonald's
Full Time position
Listed on 2026-01-01
Job specializations:
  • Restaurant/Food Service
    Cafe / Restaurant, Food & Beverage
Salary/Wage Range or Industry Benchmark: 16 - 17 USD Hourly USD 16.00 17.00 HOUR
Job Description & How to Apply Below

Shift Manager, New Jersey

Apply to this Shift Manager role at McDonald's operated by McH&N Management Company, the Thomas Organization
, a network of McDonald’s Restaurants in Northeast New Jersey and Rockland County, New York.

Job Overview

Our focus is to ensure that all customers leave happy by consistently serving safe, hot, fresh food with a smile in a spotless restaurant.

Compensation & Benefits

Salary starts at $16/hr up to $17/hr with experience
.

  • Medical, dental, eye, and life insurance packages
  • McDonald's Perks (e.g., savings on basketball tickets, cell phone bills)
  • Cash bonuses based on restaurant results
  • Earn a high school diploma online for free
  • College tuition assistance ($2,500 to $3,000 per year)
  • Free English classes to improve your English
  • Employee meals and uniforms provided
  • Low-cost college degrees through Colorado Technical Institute
  • Friendly work environment with growth opportunities
  • Flexible hours & scheduling to fit your needs
Responsibilities & Duties
  • Lead shifts every day, ensuring fast, accurate, friendly service
  • Plan and monitor shift performance, safety, security, and profitability
  • Communicate with the next Shift Manager to prepare them for their shift
  • Assist assigned departments in meeting their goals
  • Ensure food safety, internal communication, inventory management, daily maintenance and cleanliness
  • Manage crew, oversee quality food production, exceptional customer service, safety, security, scheduling, and training
Qualifications & Skills

We are looking for Shift Managers who take responsibility for delivering outstanding customer service, thoughtful delegation, training participation, inventory and labor monitoring, and adherence to company policies, food safety procedures, health and sanitation regulations, and customer courtesy.

Essential characteristics: punctuality, positive attitude, neat appearance, the ability to work in an independent franchise location, and a commitment to safety and customer experience.

Legal & EEO Statement

By applying to this position, I understand that I am applying to work at a restaurant that is owned and operated by an independent franchisee, not McDonald’s USA. The franchisee and McDonald’s USA are separate companies; any information I provide will be submitted only to the independent franchisee. The franchisee is solely responsible for employment decisions. I acknowledge that McDonald’s USA will not receive a copy of my application.

Seniority

Level

Mid-senior level

Employment Type

Full-time

Job Function

Management and Manufacturing;
Industry: Restaurants

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