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Head Chef: Lead Culinary Innovation & Excellence

Job in Falkirk, Falkirk Council Area, FK1, Scotland, UK
Listing for: WSH Group
Full Time position
Listed on 2026-10-08
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Catering, Hotel Kitchen, Restaurant Manager
  • Hospitality / Hotel / Catering
    Cook & Chef, Catering, Hotel Kitchen
Salary/Wage Range or Industry Benchmark: 42000 - 56000 GBP Yearly GBP 42000.00 56000.00 YEAR
Job Description & How to Apply Below

Baxter Storey is seeking a Head Chef to join our busy unit and lead from the front in delivering exceptional workplace dining. You will support the Catering Manager in day-to-day running and manage a skilled kitchen team with a focus on excellence, standards, and guest experience.

You will build strong client relationships, mentor your team, and drive commercial performance through budgeting, cost control, and creative menus.

This opening is for the Head Chef:
Lead Culinary Innovation & Excellence role at WSH Group.

This is an excellent opportunity to take on the Head Chef:
Lead Culinary Innovation & Excellence role at WSH Group.

As a Head Chef:
Lead Culinary Innovation & Excellence, you will play an important part at WSH Group in Scotland, United Kingdom.

We invite applications for the Head Chef:
Lead Culinary Innovation & Excellence position located in Scotland, United Kingdom.

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