Second Chef — School Kitchen Lead
Listed on 2026-10-08
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Restaurant/Food Service
Catering, Food & Beverage, Hotel Kitchen -
Hospitality / Hotel / Catering
Catering, Food & Beverage, Culinary, Hotel Kitchen
Thomas Franks is seeking a creative and effective Second Chef for a leading location in Clackmannanshire, Scotland. The role is full-time, 40 hours per week, 52 weeks a year, with ad hoc hospitality duties and free on-site parking.
You will join a private co-educational day and boarding school in Dollar, catering for 550 students and teachers each day, delivering core lunch, breaks, and supper, with a focus on service quality and hygiene.
Our team is growing, and we are hiring a Second Chef — School Kitchen Lead for 550+ Meals in Scotland, United Kingdom.
Consider building your career as a Second Chef — School Kitchen Lead for 550+ Meals at Thomas Franks.
The Second Chef — School Kitchen Lead for 550+ Meals position in the Other field is open for applications.
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