General Manager - Environmental Services​/Custodial

General Manager 3 – Environmental Services / Custodial

General Manager 3 – Environmental Services / Custodial for a healthcare account in Massachusetts. Sodexo offers a range of services to healthcare facilities, including food, nutrition, environmental, facilities management, healthcare technology management, retail, and patient experience services. Employees at our healthcare sites play a crucial role in enhancing patient experience and well‑being.

• Have exceptional client service mentality and executive presence.
• Be responsible for driving client and patient satisfaction scores.
• Provide a clean and safe environment for patients, visitors and staff and work closely with the Infectious Control department.
• Partner with the Environment of Care Committee, Infection Prevention Director and other key members of hospital leadership.
• Effectively manage the Unit Operating System.
• Support a diverse and inclusive workforce.

Compensation is fair and equitable, partially determined by a candidate’s education level or years of relevant experience. Salary offers are based on a candidate’s specific criteria, like experience, skills, education, and training.

• Medical, Dental, Vision Care and Wellness Programs
• 401(k) Plan with Matching Contributions
• Paid Time Off and Company Holidays
• Career Growth Opportunities and Tuition Reimbursement

More extensive information is provided to new employees upon hire.

• Leaders who develop and motivate a team to exceed the expectations of clients and customers in service and the technical execution of a housekeeping system.
• Expert in building and maintaining strong customer/client relationships.
• Possess strong leadership skills and can work independently to drive program compliance and reach project target dates of completion.
• Have 3-5 years previous custodial or housekeeping director level experience, preferably in a hospital environment.

At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike.

We do this by providing food service, catering, facilities management, and other integrated solutions worldwide.

Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you’re happy s is why we embrace diversity and inclusion as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law.

• Minimum Education Requirement – Bachelor’s Degree or equivalent experience.
• Minimum Management Experience – 5 years.
• Minimum Functional Experience – 5 years.

Not Applicable

Full‑time

Other

Facilities Services, Hospitals and Health Care, and Hospitality