Sous Chef

Location: Yateley

Sous Chef – Up to £38000 per annum + benefits
Yateley
Full Time
Start Date - ASAP
The Client
Our client an exclusive Luxury Wedding Venue in Hampshire are looking for a passionate Sous Chef. Ideally Experienced in weddings, 100+ covers, fine dining, together with a strong background in food led establishments.
Responsibilities
- Reporting directly to your Head Chef
The ability to work with our allergens policy and kitchen management package
Working alongside your Head Chef to manage the high standards of cleanliness by following daily cleaning procedures
Communication with the General Manager and Event Managers on site  Requirements
- Experience in a food led establishment using fresh ingredients
Own transport is essential due to the location  Benefits
 
Exceptional hours – 45 hrs per week
Full uniform provided and laundered
Working in modern fitted kitchens with quality equipment using fresh ingredients
Competitive rates of pay
Company bonus scheme
Pension scheme  Please note that by applying for this position, you are giving your consent for Nourish Recruitment to process your personal data in line with our GDPR policy and consent declaration, which can be viewed on our website. You have the right to withdraw your consent at any time by informing the Company that you wish to do so. Please note that if you have not heard back within 7 working days, your application for this role has not been successful, but we may still contact you in relation to alternative positions