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Substitute Food Service Cook- Aide

Job in Fenton, Genesee County, Michigan, 48430, USA
Listing for: Genesee Education Consultant Services (GECS)
Part Time, Per diem position
Listed on 2026-01-12
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering
Salary/Wage Range or Industry Benchmark: 10000 - 60000 USD Yearly USD 10000.00 60000.00 YEAR
Job Description & How to Apply Below

VACANCY NOTICE

JOB TITLE: Substitute Food Service Cook
- Aide

AVAILABLE:

LENGTH OF DAY: 4 hrs/ day as needed

Qualifications

QUALIFICATIONS: Minimum

  • High School diploma.
  • Ability to function as a positive, contributing team member.
  • Ability to communicate in a cheerful and positive manner with students, parents, and staff.
  • Ability to maintain confidentiality of information.
  • Has basic knowledge of dietary guidelines and meal pattern requirements for children.
  • Displays interest in marketing and merchandising to create enthusiasm with the customer base.
  • Ability to maintain required department records accurately.
  • Ability to work independently, exercise good judgment and maintain high standards of safety, sanitation and integrity.
  • Ability to lift up to 50 lbs.

Preferred

  • Experience in a similar position.
  • Knowledge of electronic point of sale system

Major Areas Of Responsibility

The Food Service Substitute will assist the Manager in providing a high quality, cost-effective food service programs for students and staff.

Specific Responsibilities

  • Attends relevant training classes and workshops.
  • Adheres to defined standards of sanitation for personnel, food preparation, kitchen equipment, and the physical plant.
  • Adheres to standards of safety for personnel and equipment.
  • Participates in the preparation of food within an established production system following standardized recipes, preparation and service methods, and food handling techniques to ensure acceptable standards.
  • Follows established procedures for service and distribution of meals.
  • Participates in preparation and service of planned meals for special activities, recognizing the importance and the role special meal functions play as a public relations tool in the community.
  • Maintains required forms and records as assigned.
  • Assumes responsibility as a food service employee, follows work assignments, and maintains workstation efficiently.
  • Keeps informed of current knowledge of district, departmental, state and federal regulations.
  • Recognizes the chain of command, grievance procedures, and levels of job responsibilities.
  • All other job-related duties as assigned.

Work Schedule

As directed by the Administrator(s).

Wages And Benefits

TBD

Apply To

EXTERNAL CANDIDATES

Applications can be submitted online at https://(Use the "Apply for this Job" box below)..org

APPLY BY:
Until filled.

This institution is an equal opportunity provider and employer.

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