KFC Shift Manager
Listed on 2026-02-06
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Restaurant/Food Service
Restaurant Manager, Server/Wait Staff, Catering, Food & Beverage
Join KBP Foods' KFC franchise as a Shift Manager and lead a dedicated team in delivering exceptional customer service at one of our bustling locations. As a pivotal part of the restaurant's success, you'll uphold operational excellence and contribute to KFC's renowned legacy. If you're ready for a rewarding leadership role and eager to help us continue delighting customers with the iconic taste of KFC, apply now and be part of our dynamic team!
What’s In It For You
- Paid Training
- Free shift meal and an employee discount at our KFC restaurants.
- Medical, Dental, Vision benefits and accrued PTO
- Earn your GED for free, college scholarships and free online tuition.
- Employee perks such as cell phone discounts;
Saving Match Program, Employee Assistance Program through KBP Cares. - Opportunities to develop leadership skills and advance to Assistant Manager and Restaurant Manager roles.
Requirements
- Experience in supervisory role in food service or retail environment, preferably in a quick-serve restaurant (QSR).
- Managers must be at least 18 years old.
- Availability to work flexible hours, including evenings, weekends, and holidays.
- Ability to lift, carry, push, or pull heavy objects and stand/walk constantly during shifts. Ability to maneuver safely in compact spaces and operate restaurant equipment.
What KBP Brings To The Table
KBP Foods, part of KBP Brands, is a leading restaurant franchise group with over 1,000 restaurants across 20 years. We value Diversity, Equity, Inclusion, Belonging (DEIB+), growth opportunities, and a positive culture. We promote from within, with over 50% of store leadership promoted internally in the last year. Join us for personal, professional, and financial growth!
Additional Info
Compensation varies based on skills, experience, and location. The starting range is approximately $8.00 to $20.00 per hour, with specific rates for certain states and cities. The exact salary will be discussed during the hiring process.
Employment Details
- Seniority level:
Mid-Senior level - Employment type:
Full-time - Job function:
Management and Manufacturing - Industries:
Restaurants
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