Deli​/Bistro Team Lead — Lead Service & Culinary Team

A local grocery store in Flagstaff is seeking a Deli/Bistro Team Lead to effectively supervise deli operations and personnel. The successful candidate will ensure excellent customer service and meet department goals. Responsibilities include managing staff, ordering supplies, and maintaining food safety standards. The role requires previous food service management experience and the ability to work in a fast-paced environment. Benefits include medical, dental, vision insurance, and store discounts.
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