Dining Services Director
Listed on 2025-12-22
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Restaurant/Food Service
Catering, Food & Beverage, Cook & Chef
Dining Services Director (Food Services)
The Dominion Difference!
Are you ready to join a dynamic team driven by a shared mission to make a positive impact in the lives of seniors while upholding our faith-based values? At Dominion Senior Living, we'>re not just offering a job we'>re offering an opportunity to be part of something deeply fulfilling. Our innovative culture-first approach ensures you'>ll thrive in a nurturing and collaborative workspace.
As a valued member of our team, you'>ll play a pivotal role in delivering heartfelt care that truly matters to seniors. Our unwavering commitment to creating an atmosphere of respect, dignity, and meaningful interaction forms the very essence of our company culture. Join us in embracing a purpose-driven journey that celebrates both your professional growth and the joy of serving seniors wholeheartedly.
Join Dominion Senior Living
- Meaningful Impact:
As the Dining Service Director, you will have the opportunity to make a profound and lasting impact on the lives of our residents and team members. Your dedication will contribute to enhancing their overall quality of life. - Supportive Community:
You will be part of a close-knit and supportive community of like-minded professionals who share a passion for senior citizens. We foster a collaborative and inclusive environment where your insights and ideas are valued. - Competitive pay and Benefits:
Medical, Dental, Vision, Life Insurance, Short-Term and Long-Term Disability, Tele Health, EAP, Health Savings account with employer contribution up to $1200, Paid Time Off, Holiday Pay, Next Day Pay with UKG Wallet, $500 Employee Referral Program, $1,500 Resident Referral program, Free Counseling, Free Marriage Retreat, Free Mission Trip and much more... - Personal Growth:
We are committed to your personal and professional growth. Through continuous learning, training, and development opportunities, you will expand your skills and expertise in senior care! - Positive Work Environment:
Dominion Senior Living offers a positive and uplifting work environment that celebrates the successes, milestones, and contributions of both residents and team members. We believe in recognizing and appreciating the efforts of our dedicated team members.
- Run the Kitchen:
Keep the kitchen humming! This means keeping things clean, making sure our food is safe to eat, and making sure all the gear is in tip-top shape. - Cook up Yumminess:
Youll be the maestro of the kitchen, whipping up mouthwatering meals, snacks, and desserts that our residents will rave about. Some of our residents have special dietary requirements, and youll be a pro at catering to them, making sure everyone gets a tasty and nutritious meal. - Team Leadership:
Lead and supervise kitchen staff, providing guidance and training as needed. Foster a positive and collaborative working environment among kitchen personnel. - Make Residents Happy:
Chat with our residents and their families, listen to their food preferences, and make their dining experience extra special!
- Education:
A high school degree or something equivalent to it. A culinary degree or something equivalent to a culinary certification is preferred. Current obtains an Serve Safe certification. - Culinary Expertise:
Previous experience in a similar culinary role, including menu planning and food preparation. - Dietary Knowledge:
Understanding of various dietary requirements, including therapeutic diets, and the capability to adapt menus accordingly. - Resident Centric Attitude:
Exceptional interpersonal skills and a commitment to providing outstanding customer service, especially when interacting with residents and their families.
The Dining Service Director can expect a dynamic and rewarding work environment. This role primarily operates within a senior living community, focusing on providing exceptional dining experiences to residents. The work involved managing kitchen staff, ensuring compliance with dietary regulations, and maintaining high stands of food safety and service. The director will collaborate with residents and their families to meet dietary preferences and dietary…
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