×
Register Here to Apply for Jobs or Post Jobs. X

Cook PT

Job in Florida City, Miami-Dade County, Florida, 33003, USA
Listing for: Senior Living Management
Part Time position
Listed on 2026-01-12
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Cook & Chef
Salary/Wage Range or Industry Benchmark: 20 USD Hourly USD 20.00 HOUR
Job Description & How to Apply Below

Join to apply for the Cook PT role at Senior Living Management

1 week ago Be among the first 25 applicants

Senior Living Management provided pay range

This range is provided by Senior Living Management. Your actual pay will be based on your skills and experience — talk with your recruiter to learn more.

Base pay range

$20.00/hr - $20.00/hr

Sandhill Cove in Palm City, Florida is looking to add to our culinary department. LCS Sandhill Cove has been named JD Power's #1 in senior living customer satisfaction 7 years in a row. The culinary team is looking for a PT Line Cook with flexible hours including rotating weekends in our newly renovated kitchen. Compensation is competitive and based on experience ($20+ hr).

Great position for work/life balance. If you are interested in joining a team that is all about great food and service, then Sandhill Cove is for you!

Responsibilities
  • Exemplify at all times Community standards of cleanliness, sanitation and operational organization.
  • Responsible for adhering to food quality, appearance and presentation standards at all times.
  • Produce and serve menu cycle programs that are compliant with required Nutritional/Dietary criteria as required by local regulations and correctly prepare diets provided per Policy and Procedure.
  • Responsible for health center daily meals and transporting food boxes to and from health center.
  • Works in partnership with Dietary staff and Executive Chef assuring accurate daily oversight of production sheets and menu tracker system updating.
  • Exhibit cooking standards of speed, accuracy, and efficiency.
  • Demonstrate knowledge in all areas of cooking preparation and production.
  • Assist with serving meals and ware washing as necessary.
  • Visit residents periodically to evaluate food service such as quality, quantity, temperature, and appearance; and conduct evaluations to make revisions in operations/procedures to promote improved food service.
  • Represent the community in a warm and inviting manner, which creates a positive environment.
  • Supports creating a culture where the business decisions made in this position, along with individual employee engagement, drive top-line revenue and occupancy.
Qualifications
  • High school diploma
  • Culinary degree preferred
  • Minimum of four-years restaurant/senior living or equivalent cooking experience
Shift

Part-time 20-29 hours per week

Benefits
  • Retirement Plan - 401K
  • Medical, dental & vision
  • Life Insurance & STD
  • Daily Pay

Position hourly pay starting at $20.00+.

EEO Employer # non clinical

Seniority level

Entry level

Employment type

Part-time

Job function

Other

Industries

Restaurants

Referrals increase your chances of interviewing at Senior Living Management by 2x

Apply BELOW

To View & Apply for jobs on this site that accept applications from your location or country, tap the button below to make a Search.
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).
 
 
 
Search for further Jobs Here:
(Try combinations for better Results! Or enter less keywords for broader Results)
Location
Increase/decrease your Search Radius (miles)

Job Posting Language
Employment Category
Education (minimum level)
Filters
Education Level
Experience Level (years)
Posted in last:
Salary