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Host, Restaurant​/Food Service, Server​/Wait Staff

Job in DeFuniak Springs, Walton County, Florida, 32433, USA
Listing for: Beef 'O' Brady's Corporate Stores
Full Time, Part Time position
Listed on 2026-01-12
Job specializations:
  • Restaurant/Food Service
    Server/Wait Staff, Food & Beverage
Salary/Wage Range or Industry Benchmark: 10000 - 60000 USD Yearly USD 10000.00 60000.00 YEAR
Job Description & How to Apply Below
Location: DeFuniak Springs

Overview

Beef 'O' Brady's invites you to join our winning team as a Host at 1310 US Hwy 331 South, Unit D DeFuniak Springs, FL 32435. We seek a superstar Host who loves creating amazing guest experiences. If you are friendly, upbeat, and enjoy talking to people, you’ll enjoy being part of Beef 'O' Brady's in DeFuniak Springs. Now hiring full-time and part-time Host positions.

Our Host team members are responsible for greeting and seating guests to make them feel welcome. Positive attitudes and teamwork are a must. If you enjoy people and take pride in turning customers into loyal guests, apply today.

Ready to make your mark? We’re not your typical restaurant chain—we’re a place where teammates feel like family and guests feel like old friends. It’s been that way for decades, and it’s a culture that attracts winners.

Success starts with you. Whether you are new to the restaurant business or an experienced pro, we look for superstars who live to create amazing guest experiences.

Sound like your kind of team? Apply today to take the next step. We look forward to meeting you!

Benefits
  • Community involvement
  • Fun environment and team culture
  • Career growth opportunities
  • Meal perks
  • Paid training
  • Flexible part-time or full-time schedule
  • Competitive salary
  • Training & development
Host Responsibilities
  • Greet and welcome guests to Beef's
  • Present menus and inform guests of daily features
  • Be menu knowledgeable to answer guest questions
  • Assist with food delivery or table bussing
  • Thank departing guests and invite them back
  • Take To-Go orders and ring them in the POS
  • Follow food safety and sanitation procedures
  • Keep the front door area clean and organized
  • Complete duties without constant supervision
Host Requirements
  • Minimum 16 years of age
  • Available to work weekend and holiday shifts
  • Ability to balance and carry multiple food and beverage items
  • Able to competently operate the POS and beverage equipment
  • Continuous standing, bending, and lifting up to 25 pounds
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