Restaurant General Manager: Lead Profit & Guest Experience
Listed on 2026-10-13
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Restaurant/Food Service
Restaurant Manager
Burger King is seeking a Restaurant General Manager to oversee daily operations of a single unit in Florida, managing 10-45 employees and driving guest satisfaction, sales, profitability, and team development.
The RGM leads the management team, ensures financial controls, compliance, and customer service excellence across shifts, while coordinating with district management and vendors.
We invite applications for the Restaurant General Manager:
Lead Profit & Guest Experience position located in Round Lake, FL, United States.
The position is based in Round Lake, FL, United States.
This opportunity is part of our work in Management & Operations, Other.
The advertised compensation is 75.000 - 95.000.
We aim to respond to suitable candidates as soon as possible.
Full responsibilities and requirements are described in the listing above.
Learn more about the Restaurant General Manager:
Lead Profit & Guest Experience role in the description above.
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